New Super-Creamy Ice Cream is Free From Nuts, Sesame and Eggs and Full of Flavor and Fun
Manhattan, NY – Family-owned A La Mode Shoppe, which got its start as a boutique ice cream parlor in Manhattan, is now serving up happiness to consumers across the country with a new retail lineup of artisanal ice cream. Made in the company’s dedicated nut-sesame-and-egg-free facility, this high-end ice cream offers a safe and sweet alternative for people with food allergies and features super-creamy and decadent ice cream thanks to being made with 16% butterfat.
Playful pink stripes and bright-colored flavor banners exude the brand’s spirited personality on the packaging of each flavor, and the logo sits atop an arrow graphic pointing people toward the flavor they’re about to enjoy. The following crave-worthy varieties are available in pint containers and single-serve cups, which are packed with a wooden spoon ready for dipping.
- Vanilla: A perfect version of this classic indulgence
- Chocolate: Rich and creamy the traditional way
- Pink Sprinkle: Pink vanilla ice cream with rainbow sprinkles that make every bite a party
- Partly Cloudy: County fair-inspired blue cotton candy ice cream with mini marshmallow surprises
- Speed Bump: Decadent, deep-chocolate ice cream with fluffy mini marshmallows and crunchy additions of white and dark chocolate chips
- Wired: Smooth coffee ice cream with chocolate chip crunches
- Cooks (NEW!): Vanilla ice cream paired with bakery-sweet vanilla and chocolate cookies, then swirled with chocolate fudge
A lineup of ice cream bars round out A La Mode’s offerings. Vanilla, Wired and Speed Bump flavors are dipped in silky dark chocolate, while the Partly Cloudy bar is dipped in white chocolate and covered with rainbow sprinkles. A La Mode’s 100% No Nuts, Kosher OU-D Ice Cream is available at select grocery stores across the country for an SRP of $5.49-$5.99 per pint or four-count box of cups or bars. The products are also sold online at alamodeshoppe.com (build your bundle and receive it in a day or two!) and in bulk for foodservice customers.
“We couldn’t be more thrilled at the response to A La Mode ice cream,” shared founder Marc Roth. “The feedback we’ve received both from the allergy community and mainstream consumers nationwide parallels the passion we feel in delivering these products to market. We’re making people smile with every pint, giving people with food allergies a chance to once again enjoy this classic treat, and responding to the demand by bringing our ice cream to more households across the country. It doesn’t get much better than this, and we’re loving every second!”
About A La Mode Shoppe
A La Mode Shoppe started as a boutique ice cream parlor on New York City’s Upper East Side making handcrafted, premium, nut-sesame-and-egg-free ice cream that anyone could eat, regardless of food allergies. In response to high demand, the family-owned company launched Dessurt Corp, a dedicated, state-of-the-art manufacturing facility, to take the product to retail stores nationwide. In a matter of two years, A La Mode has grown from a local creamery into a nationally celebrated brand. Each A La Mode flavor is first taste-tested and approved at the original ice cream shop before being introduced to market. Founders Marc and Sandy Roth’s delicious creations are recognized for their superior flavor and variety. Visit alamodeshoppe.com to learn more and follow @ALaModeShoppeNY on Facebook, Twitter, Instagram and Pinterest.